Lavender sugar, mint tea, and herb is in the air!

Lilac Sugar: Layer clean, dry lilac flowers and sugar in a jar. Now your sugar is ready to use. Perfect for baking or in a cup of tea.

Prosecco & Rum Strawberry Boozy Ice Pops - FOR ADULTS ONLY - Via Sweet Paul Magazine

Prosecco & Rum Strawberry Boozy Ice Pops

Prosecco & Rum Strawberry Boozy Ice Pops Like cocktails? Like ice pops? Let’s combine the two and make boozy ice pops!

popsicle cocktails brides of adelaide magazine

Serve popsicle spritzers during your wedding cocktail hour for a fun and cool treat! {Photo courtesy of Debbie Kennedy Events & Design} (Cool Summer Wedding)

popsicles dipped in wine? yes please! Works like a flavored ice cube:) The Chew recommends using Proseco:)

Champagne poured over popsicles. Dip popsicle in champagne and eat popsicle.or Let popsicle completely melt into champagne and drink fruity infused champagne.

Blueberry Bourbon Slab Pie

Slab Pie, Pie Pie, Chef Food, Pie Crusts, Pie Crust Recipes, Bourbon, Food Photography, Blueberries, Delicious Food

Kokocooks: Strawberry Mojitos

Strawberry Mojito is a very cool drink for the summers. Strawberry Mojito is easy to make, sweet and is liked by everyone. Strawberry Mojito is not only refreshing but also tasty and healthy too.

Food Mood

Prosecco-Rose Petal Pops

∙ Makes 6 pops
  • 1 1/2 tsp Lemon juice, freshly squeezed
  • 1 cup Grape juice, white
Beer, Wine & Liquor
  • 1 cup Flat prosecco
  • 1/3 cup Rose water
  • About 30 red rosebud petals, rinsed
prOseccO rOse petal pOps

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