Tricia Yearwood's Charleston Cheese Dip

Perfect football snack... I must warn you... this dip is addictive.... Jalapeno Popper Dip 2- 8oz. cream cheese, 1 cup mayo, ½cup shrd. Monterey Jack cheese, ¼cup canned chpd. green chilies ¼cup canned diced jalapeno peppers 1cup shrd Parmesan cheese, ½cup panko crumbs In a large bowl, mix the first 5 ingredients; spread into an ungreased 9-in. pie plate. Sprinkle with Parmesan cheese; top with bread crumbs. Bake at 400° for 25-30 minutes or until lightly browned.

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Charleston Cheese Dip - made with cream cheese, cheddar and swiss cheeses, bacon, jalapeno, green onion, and topped with panko and bacon.

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