Discover and save creative ideas

    fried green tomatoes

    3y Saved to Recipes
    • Deborah Gilbert

      Fried Green Tomatoes. Being from Michigan I had not tasted this until we moved to W.Virginia.... WOW was I missing some good Southern food!

    • Stacey Levin

      Cookin' Cowgirl: Fried Green Tomatoes- A different take on an old favorite

    • Lorri Kenny

      Fried Green Tomatoes. These are done with bacon grease. Sounds yummy!

    • Chandra Wallis

      fried green tomatoes never look this pretty but they taste great

    • Sue Marcellus

      Fried Green Tomatoes | Tasty Kitchen: A Happy Recipe Community!

    • Sonja Dover

      FRIED GREEN TOMATOES INGREDIENTS 3 medium, firm green tomatoes Salt 1 cup all-purpose flour 1 Tbsp seasoning 1/2 cup milk 1 egg 1/3 cup cornmeal 1/2 cup fine dry bread crumbs 1/4 cup vegetable oil METHOD 1 Cut unpeeled tomatoes into 1/2 inch slices. Sprinkle slices with salt. Let tomato slices stand for 5 minutes. Meanwhile, place in separate shallow bowls: the flour and seasoning, milk and egg, and bread crumbs and cornmeal. 2 Heat the oil in a skillet on medium heat. Beat the egg and the buttermilk together. Dip tomato slices in the flour-seasoning mix, then milk-egg mixture, then the cornmeal-bread crumb mix. In the skillet, fry half of the coated tomato slices at a time, for 3-5 minutes on each side or until brown. Set the cooked tomatoes on paper towels to drain.

    • Jamie Balzer

      fried green tomatoes, one of my fave foods...

    • Helen Dann

      Fried Green Tomato best southern food ever

    • Trenna Kreilein

      fried green tomatoes remind me of summer

    People also love

    Green Tomato Fries

    Oven-Fried Green Tomatoes, LOVE fried green tomatoes!!

    Fried green tomatoes

    Fried Green Tomatoes

    Fried Green Tomatoes

    Fried Green Tomatoes

    [fried green cherry tomatoes]

    Fried Green Tomato Sandwich

    Fried eggs and tomatoes.

    Fried Green Tomatoes

    Fried Green Tomatoes recipe

    Fried Green Beans!! I like a horse radish sauce to dip them in or Ranch Dressing.....To a Dutch oven, add oil to a 2-inch depth. Preheat oil to 375 degrees. In a medium bowl, combine flour, cornmeal, salt, black pepper, and cayenne pepper. Dip green beans into buttermilk, then dredge wet beans in flour mixture to coat.

    Green Bean Fries

    // fried green tomatoes and goat cheese grits

    Fried Egg, Avocado, Bacon & Tomato Sandwich

    Baked Polenta Fries with Garlic Tomato Sauce

    Baked Green Bean Fries - a healthy & nutritious alternative to french fries

    Fried Green Tomato BLTs