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How to Cook Rooster Meat

by Julia Magnusson
Rooster meat is considered to be tough, stringy meat. It's also known to be flavorful. The best way to prepare rooster meat is to braise or stew it for a long time to make it tender. The most well-known such dish is coq au vin, rooster cooked in wine. While coq au vin is often made with any chicken,...

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