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Chocolate Ganache-Filled Macaroons - I'm a huge coconut fan and these were not a disappointment; very easy; recommend - KP

Oh....remember the Jello 1-2-3 mix you used to be able to buy in the grocery store? Kraft discontinued it years ago, but here is their take on a close second.

JELL-O Jewels Dessert (This ambrosia-style dessert substitutes fun, fruity gelatin cubes for the traditional fruit)

Cherry-Pomegranate JELL-O recipe...made it for Thanksgiving '12. I replaced the cold water with Pom juice. It was very good! I would make this one again!

Layers of mandarin oranges, orange gelatin and whipped topping blended with orange gelatin create a pretty and refreshing salad or dessert mold.

Mimosa Mold recipe - 1-1/2cups boiling water, 1pkg. (0.6 oz.) JELL-O Orange Flavor Sugar Free Gelatin 2cups cold club soda, 1can (11 oz.) mandarin oranges, drained, 1cup sliced fresh strawberries

Quiche aux pommes de terre et au bacon - Une quiche délicieusement satisfaisante, parfaite pour le brunch, le lunch et le souper.

My mom always made Jello with bananas and walnuts. I loved it!

Jello-parfaits. Thinking of doing this for Paetyn's birthday treats at school in lieu of cupcakes (kids that can't have wheat in her class...)

One of the desserts I grew up with is coconut jello. I love its two layers: the top, less dense coconut milk and the bottom, clear agar. I think coconut jello is more of a Burmese than Chinese...

Condensed Milk Jello Bites - think of all the holiday colour combos you could make with these (red, white and green for Xmas, orange and white for Halloween, green and white for St. Patrick's Day, etc.