Send this luscious, traditional cheesecake favorite with a Junior's twist. Homemade moist red velvet cake is layered with our Original New York cheesecake and our famous cream cheese icing. Adorned with even more icing and cake crumbs.
red velvet cheesecake THIS IS NOT A RECIPE Use your favorite red velvet cake (I like "Grandmother Paula's" from food network) and your favorite cheesecake. Torte your red velvet, trim your cheesecake, frost lightly with cream cheese and coat with crumbs.
butter pecan cheesecake bars ~ if you love butter pecan ice cream, you will love this recipe. Im going to try just leaving out the flour in the cheesecake part to make it gluten free. In all my other cheesecakes the eggs provides enough binder
Take a box of Angel Food Cake mix , and combine it with a 20 ounce can of crushed pineapple in its own juice. The mixture starts to froth. Once it's all mixed up, simply pour it into a 9 x 13 baking dish and bake it at 350 degrees for 30 minutes.