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Comidas típicas da Africa.

Maafe_África Oriental

Bobotie_ África do sul

É um tradicional prato de semolina (minúsculos grãos de trigo duro), que é cozido a vapor. É tradicionalmente servido com um cozido de carne ou vegetais. Cuscuz é um alimento básico em toda a culinária do Norte Africano de Marrocos, Argélia, Tunísia, Mauritânia e Líbia.

Potjiekos_África do sul

Cozinha Etíope. Comida da Etiópia. Cozinha etíope e eritreia típicas: Injera (panqueca parecido com o pão) e vários tipos de wat (guisado).

South Africa traditional food: Samp and Beans | Flickr - Photo Sharing ...

Frango com Quiabo- Foods and Flavors - Minas Gerais #Brazil

Chakalaka is a South African tomato-based relish that has its origins in the townships of Johannesburg.

South African Amarula Coffee

Scrumptious South Africa: Warm Marinated Olives with Lime, Thyme and Chilli

Boerewors...best made on the braai (barbeque for everyone else) (South African)

Cultured Palate --- Mielie Bread | Corn Bread (South Africa)

South African Bobotie. Other recipes: http://www.nytimes.com/1981/12/20/travel/bobotie-south-africa-s-indigenous-cuisine.html?pagewanted=all and http://www.gumbopages.com/food/african/bobotie.html

South African Bunny Chow with Chickpeas Recipe

DORO WAT (spiced chicken and eggs) [Africa, Ethiopia] seriously like the best food on the planet.

Groenboontjie-bredie | SARIE | Green bean stew

Welcome to South African cuisine - this sounds delicious and I cannot wait to try it out! Bredie/South African Lamb Stew Bredies are simple, traditional South African mutton stews in the Cape Malay...

Edible snails - Ghana. Giant snails waiting to be cooked! Lite soup?

Cheeses of South Africa

Bokkoms. South Africa