The Global Girl Raw Recipe Series: Raw Vegan Rainbow Walnut Taco Bites in Belgian Endive Boats from A Week's Worth of Raw Mexican.
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Sourdough swedish cinnamon cardamom buns.
Sopa Seca de Fideo ~ Sopa seca de fideo, angel hair nest pasta, first browned in olive oil, then cooked in a broth with tomatoes and onions. ~ SimplyRecipes.com
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Sopa Seca de Fideo ~ Sopa de fideos or vermicelli recipe, angel hair nest pasta, first browned in olive oil, then cooked in a broth with tomatoes and onions. ~ SimplyRecipes.com
Apple Sharlotka | Chef Matt Danko uses his father’s recipe to make sharlotka, a deliciously light and fluffy Russian apple cake.
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Apple Sharlotka -- Sharlotka is a light, fluffy Russian apple cake that’s simple to make and perfect for dessert, brunch or an afternoon snack.
Apple Sharlotka Recipe on Food & Wine~ Fluffy Russian Apple Cake
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How to make Churros - Graphic Recipe
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The Global Girl Raw Recipes: Raw vegan, no-grain & gluten-free Tabbouleh from A Week's Worth of Middle Eastern.
Chipotle Cheddar Biscuits with Chorizo Sausage Gravy - instead of the usual biscuits and gravy we went south for a little Mexican influence of chorizo for one incredible breakfast version with cheddar cheese biscuits.
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The Global Girl Raw Food Recipes: Raw Vegan Pad Thai with Daikon Noodles and Almond & Ginger Sauce. 100% gluten-free and dairy-free.
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Raw Pad Thai
Raw Vegan Pad Thai with Daikon Noodles and Almond Ginger Sauce.
Raw Vegan Pad Thai | THE GLOBAL GIRL ® ..... Seriously amazing! I subbed zucchini noodles with green papaya like a true Thai dish! I highly recommend this!
Raw Vegan Recipe: Raw Vegan Pad Thai with Daikon Noodles and Almond & Ginger Sauce.
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The Global Girl Raw Recipes: Blueberry & Persimmon Parfait. 100% pure fruit goodness. Totally raw, vegan, fat-free and sugar-free.
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PERSIMMON BLUEBERRY PARFAIT This is fruit porn at its finest (fat-free, sugar-free, dairy-free, gluten-free to boot). 100% pure fruit goodness. Nothing added (that would be anathema). The sweetness and deliciousness of hachiya persimmons is simply divine and combines surprising well with the blueberry. So all you’ll need for this sumptuously healthy parfait is 5 large, ripe persimmons and a 12 oz basket of blueberries. Layers of pure persimmon and persimmon/blueberry combo in glass.
Raw Vegan Recipe: Persimmon and Blueberry Parfait | THE GLOBAL GIRL ®
Homemade Chicken Stock - I have mentioned before what a fan of Costco I am and those wonderful roasted whole chickens they have are the best deal in town. I usually use the white meat for one dish and the dark meat for another. I keep the bones/carcass and skin for making a fresh chicken stock. After it has... Read More »
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Soup’s On! More Than 70 Fabulous Soup Recipes For Any Occasion
Roasted Chicken Broth
I’ve been making homemade chicken broth for a few years now. I used to call it “stock” but I have since discovered that because I make it with the chicken meat and not just the bones it is considered broth. Broth is also normally seasoned with salt, and stock is not. Stock is more of a… [read more]
The Global Girl Raw Recipes: Raw Vegan Baba Ganoush with Oil-free Manaeesh Crackers from A Week's Worth of Middle Eastern.
Date Honey Bran Waffles with Cinnamon Peaches - these are not too dense, have a wonderful texture and the buttermilk counters the sweet honey and dates. Topping this off are diced, fresh peaches mixed with honey, lemon and a little cinnamon.
The Global Girl Raw Recipe Series: Raw Vegan No-fry “Refried” Black Bean Tostadas from A Week's Worth of Raw Mexican.
Corn Soup, Raw Vegan
Orange Creamsicle Cupcakes- these are so fun! ~ bakingamoment.com
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THE Moistest Meatloaf close up
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Moroccan Lamb Meatballs with Toasted Fregola