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Yotam Ottolenghi's butternut squash and tahini spread from the Guardian. Can't get enough of him... Butternut Squash Tahini, Butternutsquash, Spreads Recipe, Roasted Potatoes, Butternut Squashes, Ottolenghi Butternut, Batata Harra, Tahini Spreads, Yotam Ottolenghi
Yotam Ottolenghi's roasted butternut squash and red onion with tahini and za'atar: A great vegetarian treat to grace the Christmas table. Photograph: Colin Campbell for the Guardian
Roasted Butternut Squash with Kale and Almond Pecan Parmesan- I omitted the nutritional yeast and parsley. I added Rosemary and Parmesean Cheese. I really just eye balled ingredients rather than stick to measurements. I thought it was FANTASTIC!
Butternut squash and creamy blue cheese risotto Recipe | delicious. Magazine free recipes