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Flour-less Chocolate Cake! Made one yesterday for a birthday, so easy, quick and light (and you won't feel bad about finishing the whole thing)

Flour-less Chocolate Cake! Made one yesterday for a birthday, so easy, quick and light (and you won't feel bad about finishing the whole thing)

Going to make this with homemade apricot jam......as soon as apricots are back in season.

Going to make this with homemade apricot jam......as soon as apricots are back in season.

This rich, nutty confection is soaked in a honey-citrus syrup, giving it a flavor much like baklava. For the best flavor, soak overnight, and serve chilled.

This rich, nutty confection is soaked in a honey-citrus syrup, giving it a flavor much like baklava. For the best flavor, soak overnight, and serve chilled.

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