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Potato Kielbasa Skillet

Gluten free • 30 mins to make


3 4 pound smoked kielbasa or polish sausage, cut into 1/4-inch slices, smoked
5 Bacon strips, cooked and crumbled


4 cups Baby spinach, fresh
1/2 cup Onion
1 lb Red potatoes
1/2 tsp Thyme, dried


1 tbsp Dijon mustard

Baking & Spices

2 tbsp Brown sugar
1/4 tsp Pepper

Oils & Vinegars

2 tbsp Cider vinegar
1 tbsp Olive oil


3 tbsp Water

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