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Recipe for My Grans Pumpkin Fritters - They are rich, sticky, buttery and absolutely drool-worthy. My gran used to serve them with this caramel sauce and I remember it being a light colored but incredibly rich sauce.
50 BEST Pumpkin Desserts and Recipes I Heart Nap Time | I Heart Nap Time - Easy recipes, DIY crafts, Homemaking
Pumpkin pie cupcakes with a graham cracker bottom. Not sure why it never occurred to me to make a pumpkin pie cupcake before, especially when pumpkin loaf is so moist and delicious. Saving these babies for Thanksgiving.
PUMPKIN CRISP. Preheat oven to 350 degrees. Combine 15 ounce can of pumpkin,1 cup evaporated milk, 1 cup sugar, 1 teaspoon vanilla, 1/2 teaspoon cinnamon, and 1/2 teaspoon nutmeg. Sprinkle a box cake mix and chopped pecans over top. Pour one cup of melted butter. Bake for 60 minutes and top with whip cream.