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Pumpkin Pie Fudge 3 cups sugar 3/4 cup unsalted butter, melted 2/3 cup fat-free evaporated milk 1 cup canned pumpkin 2 Tbsp corn syrup 2 1/2 tsp pumpkin pie spice 9 oz white chocolate chips 7 oz marshmallow fluff 1 tsp vanilla extract

Pumpkin Pie Fudge 3 cups sugar 3/4 cup unsalted butter, melted 2/3 cup fat-free evaporated milk 1 cup canned pumpkin 2 Tbsp corn syrup 2 1/2 tsp pumpkin pie spice 9 oz white chocolate chips 7 oz marshmallow fluff 1 tsp vanilla extract

Samoa Fudge. (Chocolate, Caramel, Coconut Fudge)

Chocolate, Caramel, Coconut Fudge (aka Samoa Fudge)

Pumpkin Pie Fudge  2 c. sugar  1 c. brown sugar, packed  3/4 c. butter (no substitutions)  2/3 c. evaporated milk  1/2 c. pumpkin puree  1 1/2 tsp. Pumpkin Pie Spice  1 (12 oz.) pkg. white chocolate chips  1 (7 oz.) jar Marshmallow creme  1 c. chopped pecans or macadamia nuts (optional)  1 1/2 tsp. vanilla extract

Pumpkin Pie Fudge 2 c. sugar 1 c. brown sugar, packed 3/4 c. butter (no substitutions) 2/3 c. evaporated milk 1/2 c. pumpkin puree 1 1/2 tsp. Pumpkin Pie Spice 1 (12 oz.) pkg. white chocolate chips 1 (7 oz.) jar Marshmallow creme 1 c. chopped pecans or macadamia nuts (optional) 1 1/2 tsp. vanilla extract

Soft and Puffy Pumpkin Spice Honey Cookies #pumpkin #cookies #dessert

Soft and Puffy Pumpkin Spice Honey Cookies

Recipe For Pumpkin Pie Fudge - It’s the perfect splurge if you’re looking for a little bit of the real deal treat with health benefits. Enjoy!

Pumpkin Pie Fudge

Recipe For Pumpkin Pie Fudge - It’s the perfect splurge if you’re looking for a little bit of the real deal treat with health benefits. Enjoy!

Pumpkin Gooey Butter Cake

Pumpkin Gooey Butter Cake

Easy to convert to gluten Free! Surprisingly easy to make and truly delicious, this Pumpkin Gooey Butter Cake is the ultimate in fall dessert decadence! Believe me, youll want this cake on your holiday table!

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