Grilled avocados: Cut an avocado in half, sprinkle with olive oil and lime juice, and place face down on the grill for five minutes. Then fill with salsa and sour cream, and sprinkle on a little more lime juice. Meatless Mondays, Sour Cream, Grilled Avocado, Olive Oils, Lime Juice, Limes Juice, Five Minute Face, Nf Sour, Places Face
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Corn Avocado Salad: 2 avocados, 1 can corn, 1/2 pint cherry tomatoes, 2 green onions; 3 tbsp olive oil, 2 tbsp lime juice, 2 tsp parsley, salt & pepper, 2 tsp minced garlic, 1 tbsp honey ... even my kids loved this one!
Avocado Salsa | Cooking Classy-6 medium roma tomatoes (20 oz), seeded and diced 1 cup chopped red onion, chopped 1 large or 2 small jalapeños, seeded and chopped (1/4 cup. Leave seeds if you like heat) 3 medium avocados, semi-firm but ripe, peeled, cored and diced 3 1/2 Tbsp olive oil 3 Tbsp fresh lime juice 1 clove garlic, finely minced 1/2 tsp salt (more or less to taste as desired) 1/4 tsp freshly ground black pepper 1/2 cup loosely packed cilantro leaves, chopped