Italian Potatoes Red potatoes cubed with skin left on, drizzle with extra virgin olive oil, coat with a package of zesty Italian dressing mix and stir to coat, add minced onion for flavor, salt and pepper to taste. Cook 400 degree oven for 45 minutes or until tender. Top with grated Parmesan cheese.
Hugs & CookiesXOXO: THE MOST AMAZING OVEN ROASTED CORN... Preheat oven to 400! Very generously season your corn on the cobs with kosher salt and pepper. Add a pat of butter to the tops and roast on a small jellyroll pan (lined with nonstick foil) for 35-45 minutes, or until starting to brown! While it's cooking, turn the corn occasionally.
If you love meatballs, then you need to make this. Like now! Such an easy dish yet so outrageously packed with flavor. Even my oldest son ate this and that speaks volumes! I melted freshly grated parmigiano-reggiano on top but you can use any shredded cheese you like. I used my rockcrok pot from Pampered …
Pioneer Woman Perfect Salmon-Put your salmon on a foil lined baking sheet. Drizzle with olive oil salt and pepper. Put the salmon in a cold oven turn onto 400 degrees and set the timer for 25 minutes. After 25 minutes you will have perfect flaky delicious salmon
Butter Brown Sugar Roasted Sweet Potatoes •3 Sweet potatoes, peeled and cut into bite size cubes •2 tsp olive oil •1 tbsp butter •1 tbsp of brown sugar (more if you want it sweeter) •1 tsp of ground cinnamon •Sea salt, to taste Preheat the oven to 350 degrees. Cut potatoes, melt butter and cover with spices. Bake 60 minutes.
Zucchini Cakes- 1 large zucc. grated, excess water removed. 1/2 cup freshly grated Parmesan cheese 1 cup panko bread crumbs sprinkle of ground nutmeg 1/4 teaspoon paprika 1 clove garlic, minced 1 egg salt and pepper to taste 1-2 tablespoons olive oil -Combine all ingredients,... -Heat olive oil in a pan -pan fry little patties
Hasselback Potatoes with Parmesan and Roasted Garlic
Brush bottom and sides of a baking dish or cast iron skillet with olive oil Sprinkle garlic and Italian seasoning on top of potatoes. Season with salt and pepper to taste. Dot potatoes with butter. Cover skillet or dish with foil and bake in a 375 F oven for about 1 hour or until potatoes are tender. Remove foil, sprinkle with Parmesan cheese and bake for another 15 to 20 minutes or until crisp.