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Pea and Herbed Goat Cheese Tart Recipe (Gluten Free and Grain Free)

Vegetarian • Gluten free • 15 mins to cook

Produce

2 tbsp Basil, fresh
2 tbsp Chives, fresh
1 1/2 cups English peas, frozen or shelled
1 cup Micro greens
1 tbsp Mint, fresh
1 tbsp Parsley, fresh

Refrigerated

1 Egg white

Baking & Spices

2 cups Almond flour
1 Black pepper, Freshly ground
1/4 tsp Sea salt, fine
1 Sea salt, Fine

Oils & Vinegars

1 tbsp Olive oil, extra virgin

Dairy

3 tbsp Butter, unsalted
6 oz Goat cheese, fresh
1/4 cup Greek yogurt
Julieta Aguerregaray
Julieta Aguerregaray • 2 years ago

Pea and herbed Goat Cheese Tart

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