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Green Harissa by boappetit: Made with cilantro, spinach garlic chile coriander, cumin and olive oil, this is great with chicken, fish, or lamb or on pitas! #Harissa #Condiments #bonappetit

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from laughingspatula.com

Chimichurri Sauce

Chimichurri Sauce from:laughingspatula.com A flavor packed marinade or condiment for beef, chicken or fish. Ingredients ½ cup packed fresh parsley leaves ½ cup packed fresh cilantro leaves 4 garlic cloves ½ seeded and chopped jalapeño pepper 2 tablespoons chopped scallion or onion 2 tablespoons lemon juice 1 teaspoon dried oregano ¼ cup red wine vinegar ¾ cup good olive oil salt and pepper

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from The Kitchn

How to Make Harissa

Easy recipe for harissa. Chiles: use any chiles you like and have on hand, either a single kind or a combination. For moderately spicy harissa, try a mix of Guajillo and New Mexico chiles. Add heat with Arbol or Puya chiles. Add smokiness with Chipotle or Morita chiles. Add richness with Ancho, Mulato, or Pasilla chiles. For a very mild harissa, use roasted red bell peppers.

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from Laylita's Recipes

Avocado sauce

Creamy avocado sauce made with lime, cilantro, hot peppers, garlic, avocados, olive oil and cumin. This would make a great veggie dip, and a nice spicy alternative to mayo on sandwiches or in potato salad.

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from Food & Wine

Lamb Chops with Garlic and Olive Oil

Lamb Chops with Garlic and Olive Oil Recipe via Food & Wine (suggested pairing w/ cab or super tuscan)

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from Simply Recipes

Chicken Marbella

The Silver Palate dinner classic! Chicken baked with garlic, olives, prunes, and capers. On SimplyRecipes.com

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from BuzzFeed

How To Make Flavored Butter

Compound+Butters.jpg (image)

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from Notions & Notations of a Novice Cook

Making 40 Clove Garlic Chicken

garlic chicken with creamed spinach mashed potatoes.

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from Martha Stewart

Pasta with Fresh Tomato Sauce

Pasta with Fresh Tomatoes, Basil, Garlic, Olive Oil, and Parmesan Cheese

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