Korean ground beef. We had this for dinner tonight. It was a good family dinner and easy to make. The only thing we changed was to add about 1/4 cup more soy sauce and to throw in 1/2 of the green onions to cook a little for the last 2-3 minutes. Would be really good served with a fresh fruit salad to brighten it up.!
Spicy Chicken Lettuce Wraps 2 T olive oil 1 teaspoon sesame oil 1 lb ground chicken 1 cup chopped shiitake mushrooms 1 shallot, chopped 1 cup matchstick-sliced carrots 1 teaspoon minced garlic 1/4 cup sliced almonds, plus more for garnish 3 T soy sauce 2 T brown sugar 1 to 2 T sriracha 1 T rice vinegar 1 tsp ginger 1 head bibb or butter lettuce