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Beef Picadillo Empanadas - From Culinary Institute of America at Greystone: These little meat pies could be the hit of the party.

Mini Meat Pies from A fun, all-Aussie appetizer from The Essential Finger Food Cookbook; little meat pies - traditional or uncovered - made from ready rolled shortcrust pastry baked in patty tins.

Love only having one pot to wash up ... one-pot wonders from Chinese braised chicken to lamb and lentil tagine

Caroline Velik's soft tacos with smoky shredded pork. Photo by Marina Oliphant.

Salted Caramel Bread Puddings - it's official! Salted caramel makes everything taste better!

Cobb Mason jar salad. I made Mason jar salads for the first time yesterday. Think I'll try the Cobb next time... this looks soooo good!

Home is where the pie is (credit - oneeyedjack)

The Reuben Jaffle - corned beef, mustard, gruyere, cheddar, sauerkraut and a dill pickle