2 Kabuli crusts (or whole grain crust) 1 jar pasta sauce (see E2 Approved Foods) 8 ounces frozen spinach, thawed, rinsed and drained ½ cup fresh whole basil leaves 2 green bell peppers, diced 2 cups broccoli florets ½ cup sliced mushrooms 1 onion, diced 2 cloves garlic, minced ¼ cup finely ground raw cashews Yummy Recipes Food, Engine 2 Recipes, Plants Strong, Plants Based Diet, Green Pizza, Food Plants, Diet Green, Vegans Vegetarian Recipes, E2 Diet
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Hummus Veggie Pizzas: 1/2 cup low-sodium vegetable broth, 3 tablespoons balsamic vinegar, 1 1/2 cup Hummus, 2 portobello mushroom caps, 1 yellow squash, sliced lengthwise into 1/3-inch planks, 1 zucchini, sliced lengthwise into 1/3-inch-thick planks, 4 Tortillas (Sprouted Ancient Grains or Brown Rice), 8 ounces baby spinach, lightly steamed and gently squeezed to remove excess liquid, 1/4 cup chopped fresh basil, 1/4 cup pine nuts, Freshly cracked black pepper
veggie mini pizzas | These pizzas are inspired from that sicilian restaurant, but instead of making one giant pizza we made mini versions. It has probably been said a zillion times before, but this is a great thing to do for a party. Prepare all the ingredients and a big batch of pizza dough (you can prepare the dough the day before), then let everyone decorate their own pizza. | #food
This recipe is amazingly good! Something about rosemary and worcestershire...they trick the tastebuds, I'll keep that in mind next time we have veggie burgers! The recipe uses soymilk, I used unsweetened almond milk. We didn't add the liquid aminos and tomato paste either because, to be honest, it wasn't in my pantry!
vegan pizza (idées Pulpe de tomates Poivrons/oignons/julienne carotte-céleri-courgettes revenus quasi confis à l huile d olive Tofu fumé râpé Câpres Fausse mozzarella vbites, crème soja, Olives Origan et ail)
ENGINE 2 HUMMUS "This is the most basic of the spreads. You can find a variation of this recipe in almost any grocery store, but 95 percent of them are made with either olive oil or tahini (sesame paste), which pushes up the fat content. Your best bet is to take three minutes and make a batch on Sunday that will last you for the week."
Adventures with Ami: Build a Bowl! | The Engine 2 Diet. I LOVE eating out of bowls and these are the kind of meal I love!