Blogger Cookie Exchange Week

‘Tis the season…to start to plan what yummy goodies you are handing out for the holidays! One of my FAVORITE parts about Christmas are the cookie exchanges that take place! I love to see all the yummy homemade recipes people create and I also love to sample them! Cookies are a good way to make …
  • Lauren Peters

    Nutella Puppy Chow! What could be better?! <3 puppychow!

  • Dorothy Clugston

    Nutella Puppy Chow! {aka Nutella Muddy Buddies} I've been wanting to sub nutella for PB for awhile, didn't realize i could actually find a recipe for it :)

  • Gerry Fiddler

    Not your Puppy's Puppy Chow! ;-)

  • Sierra Koerting

    Nutella Puppy Chow! What could be better?! NUTELLA PUPPY CHOW recipe from: Healthy Tasty Chow 1/2 cup butter 1 cup Nutella 3/4 cup chocolate chips (use semi-sweet or dark, milk would be far too sweet and you’d lose the chocolate flavor) 3/4 cup white chocolate chips 2/3 cup hazelnuts 13 cups (more or less) or one 12oz box of hearty wheat/corn/rice cereal like Crispix or Chex – try to find a hearty version so it doesn’t break down when stirring 3 cups powdered sugar In a 350 degree preheated oven, roast hazelnuts until fragrant and light brown, about 8 minutes Allow to cool and remove as much of the skin as you can with a towel Grind up hazelnuts finely in a food processor Put the cereal in a large bowl and set aside. In a pan over medium-low heat, melt butter, chocolate, and white chocolate, stirring constantly. When all is melted, remove from heat and add Nutella and stir until mixed in, then add hazelnuts and stir well. Slowly pour over cereal. Stir with your hands! (make sure they are clean first!) It is MUCH easier than with a spoon. It may take some time since the the batter is thick. Dump into a gallon size zip-lock bag and pour in powdered sugar. Start out with a little and add more as needed. You don't want them TOO coated with powdered sugar because they will end up tasting to sweet. Zip up the back and shake it until they are coated. Enjoy!

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