Discover and save creative ideas
    When the pros frost a cake, they don't use a paper towel, but if you're not a pro and wish you could get the same look, a paper towel and a steady hand is all you really need. You'll still have to frost the cake like normal, but for that perfectly smooth, professional look at the end, reach for a pa...

    How to frost a cake with a paper towel and make it look like fondant

    3y Saved to recipes
    People also love

    How to get buttercream frosting as smooth as fondant. Never would have thought of this, and it tastes so much better than fondant...


    how to smooth buttercream….That Really Frosts Me: Smooth Buttercream Frosting

    Step by step - How to make cake pops.

    How to Frost a Cake. My life will never be the same.

    For puffy cupcakes....who knew?

    Interesting....Too rushed for frosting? Place a large marshmallow on each cupcake five minutes before they finish baking. It will melt and make a yummy toasted marshmallow topping.

    How to: paint on a fondant cake

    How to Bake Flat Cake Layers....I'm going to test this out next week!

    Step 1: Look at the directions on the cake mix, Step 2: Add one more egg (or add 2 if you want it to be very rich), Step 3: Use melted butter instead of oil and double the amount, Step 4: Instead of water, use milk. Step 5: Mix well and bake for the time recommended on the box.

    Purple Peony

    silver cake

    Readymade Fondant Christmas Tree Cake Topper with Dots - Green. Just place it into your Holiday Cake & you're done! | www.CaljavaOnline... #caljava #christmascake

    Buttercream Cake Decorating. Fast and Easy Technique #1. Tutorial by Cak...

    How To Frost A Cake With A Paper Towel And Make It Look Like Fondant

    How to make gelatin bubbles. Just in case I ever need to do a ducky/bathtime cake!

    ORANGE CAKE COOKED in an ORANGE ~ Have you ever seen this fun idea before? They are super unique treats. Today I am going to show you the how to make them.

    "People will swear these are from a fancy bakery," Use a serrated knife to cut the crust off a pound cake, then slice the cake into one-inch squares. Place them on a cooling rack with parchment paper underneath, pour icing over the squares, and let set for an hour. 60-second icing recipe? Mix four tablespoons of water to two cups of sifted confectioner's sugar. Tint the mixture by stirring in a bit of gel food-coloring.

    Perfect Fondant: Tips for Covering a Cake Flawlessly - The Sugar-Coated Chronicle

    Best White Icing ~ Says: This icing recipe is #1... It's quick and easy to make, bright white for cake decorating, and you can easily change it's consistency! This is the most important icing recipe you'll ever have.