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  • Rebecca Davidson

    Will Cooking Acidic Foods Damage My Cast Iron Skillet? — Good Questions | The Kitchn

  • Wren Donofrio

    Shakshouka (Arabic: شكشوكة‎; Hebrew: שקשוקה) (also shakshuka) is a dish of eggs poached in a sauce of tomatoes, chili peppers, onions, often spiced with cumin.

  • Nathaniel Schuetz

    interesting egg dish

  • Els

    Tomato sauce (spicy!) with eggs. Seems yummy. Have seen the recipe before quite often, should really try it out!

  • Amanda LibreSinn

    7 Saucy Baked Egg Recipes

  • Gregg Julian

    This looks interesting. Poached eggs in a spicy tomato vegetable pot. The perfect one pot meal

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Perfect Poached Egg.....Got to try it ( sure would be easier when poaching for one egg.)

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