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How to make Puff Pastry 3 cups (15 oz.) unbleached all-purpose flour 1½ tbsp. sugar 1½ tsp. salt 1½ cups (24 tbsp.) cold unsalted butter, cut into ¼-inch cubes ½ cup plus 1 tbsp. ice water 2 tsp. lemon juice

Spinach & brie puff pastries.Ingredients (makes 4 puffs): 1 cup fresh spinach, chopped 4 thin slices Brie (or more) 1 egg beaten 1/4 teaspoon freshly grated nutmeg 1 puff pastry, thawed if frozen Salt and pepper, to taste sesame and poppy seeds for decoration

Homemade puff pastry....check it out with apples on top!

Impress your family and guests!! #pastry #baking #how-to

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Genius. Two pastry bags inside another to create swirled icing for cupcakes.

Only issue with learning how to make these at home is that I may end up eating my entire calorie count for the day at breakfast now. Oh look! Some have fruit!

Danish pastry from scratch-- with step-by-step photos. Make this delicious iced danish braid at home. It's SO GOOD.