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Pumpkin Hummus (For me, white beans instead of chickpeas)
Pumpkin Hummus ingredients 1 (15 ounce) can chickpeas 1 cup pumpkin puree 1/4 cup tanini 1/4 cup lemon juice (~1 lemon) 1 clove garlic 1/4 teaspoon ground cinnamon salt, pepper and cayenne to taste directions Puree everything in a food processor or blender and enjoy! Option: Add 1/4 cup ground pepitas (pumpkin seeds) for even more pu
Pumpkin #cooking tips #recipes cooking #cooking guide| http://decorated-cookies-glennie.blogspot.com
Pumpkin Hummus- the PERFECT appetizer for Thanksgiving!
Pumpkin #recipes cooking
Pumpkin Hummus ~ Given the use of pumpkin in this humus it only seemed natural to add a hint of cinnamon to make things a little more exotic. Serve the pumpkin hummus topped with pepitas (hulled pumpkin seeds) along with some toasted whole wheat pitas for dipping making for one light and healthy snack! Recipe @: http://www.closetcooking.com/2013/10/pumpkin-hummus.html
Pumpkin hummus from Closet Cooking http://www.eatyourbooks.com/library/recipes/1163650/Pumpkin%20hummus
Pumpkin Fluff Dessert Dip from 100 Days of #RealFood #pumpkin
Pumpkin Hummus *For Paleo, sub one cup (soaked for 4 hours) raw cashews.
Pumpkin Hummus: If using canned chickpeas, I recommend choosing Eden brand since their cans are BPA-free. #vegan
Naturally Ella | pumpkin hummus
10 Tasty Pumpkin Appetizers! Pumpkin hummus, pumpkin potato salad...
Hummus. This is now my go-to hummus recipe! I did the 'quick and easy' version and it's delicious!
Easy Homemade Hummus with Mushrooms.
Hummus made with chickpeas you cook yourself
Chili Garlic Pumpkin Hummus. Vegan, healthy, and gluten-free!
Hummus is so expensive to buy but SO easy to make! I personally don't like tahini at all and always omit it. Love all these varieties!