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Creamy Shrimp and Celery Salad - this light and refreshing salad is perfect for a hot summer day!
This is my kid's Favorite!! They now LOVE shrimp and beg me to make this with quinoa and asparagus.
Garlic Shrimp Ingredients for 2 large or 4 small portions: 1½	tbsp olive oil 1	pound shrimp salt to taste 6	cloves garlic, minced fine ¼	tsp red pepper flakes 2	tbsp cold butter, cut in 4 pieces 3	tbsp lemon juice 1	tbsp caper brine ⅓	cup chopped Italian parsley, divided water as needed to thin sauce
Shrimp Avocado Salad Recipe. Light, cool, super low-carb, and ready in 5 minutes with no cooking involved, this is the perfect summer lunch or dinner.
Cucumber Salad:  6 servings; 31.4 calories, 0.7 g fat per serving
Skinny Shrimp Salsa - Sounds SO GOOD:  8 servings; 74.9 calories, 0.9 g fat, 12.5 g protein, 4.4 g carbs, 0.9 g fiber, 2 points+ per (a litttle over 1/2 cup) serving
Karides Salatası
Broiled Lobster Tails | Cocinando con Alena
Avacado Chicken Salad ~ 1 cup chicken breast, cooked & shredded; ¼ cup corn; ¼ cup black beans, rinsed & drained; ¼ cup green onions, chopped; ¼ cup tomatoes, diced; ¼ cup cilantro, chopped; ¼ cup corn chips, crushed; 2 TBsp white vinegar; 4 TBsp mayonnaise; Salt to taste; 2-4 avocados, halved