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This is a lighter French Onion Chip Dip - and you'll be glad, cuz you won't want to stop at one chip! Created by Jamie Wise {My Baking Addiction}

7 ways to fold a #dumpling. \\ just watch how much filling you put in. Too much and it'll burst!

winter salad with bacon & caramel apple vinaigrette :: Important to eat your greens, even in the cold weather!

I have a ton of basilico in the garden.....my first attempt at making some pesto....this chart should help me!

Warm Bacon Cheese Dip - a creamy bacon and cheese dip baked in sourdough bread. Football food at its finest.

"Healthy Cauliflower Alfredo...holy crap is this good!!!!! tastes almost exactly like regular alfredo sauce and i bet if you didn't tell people they wouldn't know....I added one can of chicken broth to two cans of vegi broth...!"

  • Jo Sunday

    I have been hoping for something like this to try. I can't have dairy products. I cannot wait to try this out.

  • Denise

    Pretty good stuff. My child will not eat cauliflower but he'll devour this. Its excellent.

How to Determine the Perfectly Ripe Avocado | 21 Incredibly Important Diagrams To Help You Get ThroughLife

Hummus is so expensive to buy but SO easy to make! I personally don't like tahini at all and always omit it. Love all these varieties!

  • Heather McAmis

    if you don't like tahini, you can use peanut butter~ much cheaper, similar flavor

  • patrizia g

    cheater's classic must be my fave ....

  • Jennifer Pua

    you can make your own tahini, it's very expensive here. just get a pack of white sesame seed, raise, drain and fry them over low heat in a clean pan until golden brown. transfer into a processor and blitz it with a little olive oil added with a squeeze of lemon. you may omit the lemon and add it into the portion when needed. keep them in a glass jag and you can used them as a health salad dressing by adding more lemon juice to dilute it or spread on bread.

  • CG

    LOVE THAT HUMMUS IS HEALTHY AS WELL AS DELICIOUS.

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Yes, It Matters What Kind Of Kitchen Mixer You Use. Mixer vs. Food Processor vs. Blender vs. Immersion Blender. #ToTTfulTips

How To Store Your Groceries - where to store, how to wrap, and how long all kinds of food will keep

  • Rachel Bowler

    Is it really good to wrap in foil if you're going to freeze these products? I'm not quite sure.

  • Melanie Parker Lukascewicz

    FYI if you put a cut avocado in a mason jar it will stay good for like 5 days as apposed to 1

Tiramisu Cake by pastryaffair, via Flickr