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Serves 4

Meat

2 lbs Chicken bones
1 lb Ground pork
1/2 lb Pork
2 oz Virginia country ham

Seafood

1/4 lb Shrimp

Produce

2 Garlic cloves, large
1 1 inch piece Ginger
1/2 tsp Ginger, fresh
1 2-inch piece Ginger, fresh
3 stalks Green onion
2 Green onions, cut into 3" pieces

Condiments

6 tbsp Soy sauce

Baking & Spices

400 g All-purpose flour
1 tsp Kosher salt
1 Mom's hot water dough
2 tsp Sugar
1/4 tsp White pepper

Oils & Vinegars

1 tbsp Cooking oil
1 1/4 tsp Sesame oil
1/4 cup Vinegar, black

Desserts

1 Soup gelatin

Beer, Wine & Liquor

3 tsp Chinese rice wine

Liquids

2 1/4 qt Water

Other

1 tablespoon of sambal (hot chili & garlic sauce)
Maria Pereda
Maria Pereda • 3 years ago

I'm afraid to even try to make these

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