Chewy Soft Pretzels. I made these for this kids. It was my first time baking with yeast and it was super easy!!! Be careful not to burn them, I think I will lower the temp on mine next time they were a little burnt on the bottom, but yummy!
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Ingredients: 1 cup milk 3 tablespoons butter 1 egg 1/2 teaspoon salt 2 teaspoons sugar 3 cups all-purpose flour 1 1/2 teaspoons dry yeast (I recommend Red Star Yeast) cornmeal Directions: 1. Place ingredients except the cornmeal in