Chicken that melts in your mouth sounds AMAZING! --MELT IN YOUR MOUTH CHICKEN ½ cup parmesan cheese 1 cup Greek yogurt -plain 1 tsp garlic powder tsp seasoning salt ½ tsp pepper Spread mixture over chicken breasts, bake at 375 degrees for 45 mins
Scratch Biscuits and Gravy, super easy and delicious. Notes for next time: the gravy was super thick (which Brandon really liked), I used left over whole milk, use a little less pepper, canned ref'd biscuits work great.
Quick Cheese Bread - no yeast. This says it's like bread at Red Lobster. I'm not a fan of Red Lobster, but I do love cheese bread. This recipe sounds good. (Like a biscuit but in a loaf pan, special occasion, could be gluten free)
Garlic Parmesan Pull-Apart Bread with marinara dipping sauce. I make an easy sweet version with pillsbury rolls cut into quarters and layered in a Bundt Pan. I am going to try it with this savory recipe now.