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    • Amanda Aguilera

      Skinny Basil Pesto Recipe | Skinnytaste

    • Lauren Skelton

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    • Tricia Harris

      Skinny basil pesto--this leaves out pine nuts, and I would still add some.

    • Heather Bengali Balczarek

      Healthy basil pesto - make ahead and freeze

    • Diana Piquette

      Skinny Basil Pesto 1 cup basil 1 clove garlic 1/4 cup grated parmesan salt & pepper to taste 2 1/2 tbsp olive oil In a food processor pulse basil, garlic, parmesan cheese, salt and pepper until smooth. Slowly add the olive oil while pulsing.

    • Laura Foster McManus

      Skinny Pesto Sauce. Uses less oil and no pine nuts for a healthier version.

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