Cool Whip Frosting - from food.com and Kraft, featured on My Biscuits are Burning. Cool Whip, 1 c milk, 3 1/2 oz instant pudding, 1/4 powdered sugar, 8oz cool whip. Beat all but cool whip with whisk, fold in cool whip. Can use any flavor pudding - cheesecake for carrot cake, lemon, chocolate. Easy, quick and light.
Sweet Potato Casserole with Marshmallows and Pecan Streusel - Mashed sweet potato casserole topped with toasted marshmallows and a brown sugar cinnamon pecan streusel. The perfect side dish for Thanksgiving or any other holiday celebration.