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Buche de Noel - My favorite Christmas dessert!

Cute for a fairy party without the snowperson

Rolled cakes shaped like yule logs are a holiday classic in Europe. The cake is a modified angel food cake that gets extra tenderness from almond flour. Chocolate-Almond Bûche de Noël, 4.0 out of 4 based on 1 rating

Magical Moments ♥ Pinned by Martine Sansoucy Photography martinesansoucy.c... Award winning Destination Wedding & Editorial Photographer - Martine Sansoucy

Bûche de Noel - when I worked at The French Gourmet in San Diego, the bakery made these at Christmas. So good! Maybe I'll have to try this recipe myself!

Kitchen Histories: The story of the Bûche de Noël on The Etsy Blog.

"rose sugar" How do you make this? Is it flavored or just colored? If flavored I would love to make cotton candy with it!!!!