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  • Kaliopi Neskes Pilatos

    Tonight's dinner! Baked Honey Mustard Chicken Recipe

  • Christine Grib

    Baked Honey Mustard Chicken 6 skinless, boneless chicken breast halves 1/2 c honey 1/2 c prepared mustard 1 t dried basil 1 t paprika 1/2 t dried parsley 350 degrees Pour 1/2 of this mixture over the chicken, and brush to cover.Bake 30 minutes. Turn chicken pieces over and brush with the remaining 1/2 of the honey mustard mixture. Bake for an additional 10 to 15 minutes, or until chicken is no longer pink and juices run clear. Let cool 10 minutes before serving.

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