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    Raw Lasagna -- I wonder if I could get the males in the household to even this, but I want to try it anyway

    For the Love of Food: Raw Zucchini and Tomato Lasagna. Wondering how that almond "cheese" recipe turns out. Maybe I could adapt it for use in a regular cooked lasagna. But I'm a little scared of non-cheese...

    Raw veggie dip...sweetly raw......more raw recipes on this site too...

    Carrot crackers; tried adding a little butter and baking these--not so much luck. Need a food processor to get a smaller meal out of the ingredients.

    Heres the MEDITERRANEAN-STYLE PRESSED LASAGNA recipe: (MAKES 8 SERVINGS) 5 medium zucchini, sliced lengthwise into long thin strips (this is best done on a mandoline but you can do it by hand as well ;) 1/2 cup Herb Oil** (see recipe below) Sea salt and freshly ground black pepper 2 tomatoes, quartered 1/2 cup pitted olives 2 cups Quick Cheese (click here to see

    Raw Cacao Walnut Cookies: 2 C Almond Flour, 1/2 C Ground Flax, 1 S Cacao Powder, 1/3 C Olive Oil, 1/3 C Water or Almond Milk, 1/3 C Agave, 1 T Vanilla, 1 C Chopped Walnuts.

    raw cranberry tart with cashew cream. I'm making this baby! Great blog too!

    Raw Cinnamon Buns Buns: 5 dates 1/4 C Water 1 C Ground Flax 1 1/4 C Almond Flour 1 C Spelt Flakes 1 C Chopped Pecans (chopped fine) 2 t. Cinnamon 3 T. Olive Oil 1/4 C Agave 1 C Water Filling: 1 Young Thai Coconut (the white part) 1 C Cashews 1/2 C Almonds 1/4 C Raw Agave 1 T Vanilla (not raw) 1/2 C raisins

    @: Disease can not happen in a body that is the proper alkaline/acidic balance (@ 80/20). All cooked foods are acidic...How much raw foods do you eat? Look at your plate, do you see 80/20 happening there? Of course, there is a lot more to health because it does include body, mind and spirit, but that is a huge place to start.