Preheat oven to 400 degrees F. Brush both side of potato slices with butter; place them on an ungreased cookie sheet. Bake in the oven for 30 to 40 minutes or until lightly browned on both sides, turning once. When potatoes are ready, top with bacon and cheese and continue baking until the cheese has melted.
Needs color- sun-dried tomatoes, blue cheese... Gourgeous looking #zucchini pizza looking Tart with Lemon Thyme and Goat Cheese #chevre. #Lemonthyme also seen used with roast chicken, carrots and even with a blackberry dessert pie
Chicken Breasts Stuffed with Goat Cheese and Sun-Dried Tomatoes
Chicken Breasts Stuffed with Goat Cheese and Sun-Dried Tomatoes - impressive 5-star main dish. Serve with orzo or rice to soak up the shallot-thyme sauce. Calories: 296 Calories from fat: 23% Fat: 7.6g