There’s more to see...
Come take a look at what else is here!
Visit site

Related Pins

TASTY TRIX: Portugese Aletejana: A Bold Dish of Pork & Clams #portugese #pork #clams

carne de porco á alentejana (Typical on the south in Alentejo); Pork cooked with clams and served with chips

portuguese pork with clams (carne de porco à alentejana na cataplana)

Porco com Amêijoas à Alentejana, a popular Portuguese dish that I've never made. It's about time I do.

Portuguese Delights, "Tortas de Azeitão".

An Old Portuguese Recipe for Simmering a cheap cut of Pork (Serves 4) 3-5 pounds pork shoulder 1.5 -2.5 kg (3-5 pounds ) pork shoulder, cut into 1” cubes (by the time you cut off the excess fat you can expect to loose a pound or more) 2 minced garlic cloves juice of two oranges ½ tsp salt 1 tsp paprika 1 tsp pepper ½ tbsp mixed spices 1 cup dry white wine piri piri sauce

Kitchen Confidante » If You Can’t Stand the Heat… {Part II} | Grilled Balsamic-Garlic Crusted Pork Tenderloin

St. Anthony pastries in Pernes / Pastéis de Santo António em Pernes

Puget Sound clam dinner - Imgur