Basement Brownies 6 50 to 60 caramels, unwrapped One box German Chocolate Cake Mix (I used 15.25 ounce box) 1 cup evaporated milk, divided 3/4 cup (1 1/2 sticks) salted butter, melted One 12 ounce package semi-sweet chocolate chips
Preheat oven to 350; smoosh 1.5 squares of break-apart refrigerated cookie dough into the bottom of each well. Place Reese cup upside down on top of cookie dough (or an Oreo!). Top with prepared box brownie mix, filling 3/4 full. Bake for 18 minutes! HEAVEN.