pizza rolls - divide reduced fat biscuits in half so each tube yields 16 pizza rolls. Use turkey pepperoni and 2% milk mozzarella. Grease pan w/ olive oil & brush tops before seasoning. Bake covered except for the last few minutes - these browned up fast. Super quick and easy - could totally make ahead! Buttermilk Biscuits, Italian Seasons, Pizzarolls, Garlic Powder, Pizza Bites, Pizza Ball, Pizza Rolls, The Block, Pepperoni Rolls
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Pepperoni Cheese Stick Roll Ups - 1 (8 ounce) package refrigerated crescent roll dough 4 cheese sticks, halved 1 (3.5 ounce) package sliced pepperoni optional - marinara or ranch sauce for dipping Garlic Butter Glaze: 2 tablespoons butter, melted 1/2 teaspoon Italian seasonings 1/4 teaspoon garlic powder 1 Tablespoon grated Parmesan cheese
Pizza crescents--made these tonight. Low fat crescent rolls, lite string cheese, turkey pepperoni. Sprinkled the inside fans outside of the crescent rolls with garlic powder and dry Italian seasoning. make sure to pinch the ends shut. Bake at 350* for 10-12 minutes. Dipped in spaghetti sauce. YUMMY!! 4 WW Points Plus for 1.