Whip a can of cold coconut milk with coco powder and a little vanilla, could add agave to make it sweet, yum!

Chocolate Mousse Frosting Shot coconut milk, cocoa powder, vanilla extract, and stevia

Paleo Pumpkin-Walnut Muffins - http://www.thisiswhyimfull.com/breakfast-and-brunch/paleo-pumpkin-walnut-muffins-2

Pumpkin-Walnut Muffins: 1 cup almond flour/meal + 1 cup canned pumpkin + 2 eggs + cup almond butter + cup honey + 1 tsp baking powder tsp cinnamon + tsp pumpkin pie spice + tsp salt + cup chopped walnuts--Great Paleo & Gluten Free alternative!

paleo brownie pie

Our Fifth House used Paleo Baking Company's chocolate frosting recipe on her paleo brownie pie and it looks amazing! 4 eggs 1 cup unsweetened cocoa powder cup raw honey 3 tbsp coconut oil 2 tsp vanilla pinch of salt Bake 350 for

4258013397414194151 cookie craving?...Healthy Peanut Butter cookies! Only 36 calories per cookie! Ingredients: 1 Cup Peanut butter 1 Cup honey 1 TSP baking soda 1 egg Mix the peanut butter and honey first then add in the egg and baking soda. Bake for 10 minutes on 350 degrees. Theyre delicious! .... Excellent snack idea!

3 Ingredient Peanut Butter Cookies

Healthy Peanut Butter cookies 36 calories per cookie Ingredients: 1 Cup Peanut butter 1 Cup honey 1 TSP baking soda 1 egg Mix the peanut butter and honey first then add in the egg and baking soda. Bake for 10 minutes on 350 degrees.

Ingredients  1/2 cup coconut oil 1/2 cup good quality cocoa powder 1/2 cup natural peanut butter 1/4 cup mild raw honey 1/2 tsp pure vanilla extract    Directions  Prepare a muffin pan with 10 muffin liners.  Put all ingredients in the bowl of your food processor. Pulse a few times until everything is smooth and nicely combined. (It will be very liquid-y.) Don’t over-mix.  Place the muffin pan in the refrigerator for 30 minutes or until the fudge has hardened.  Sub almond butter or sunbutter

Healthy chocolate peanut butter fudge: cup coconut oil cup good quality cocoa powder cup natural peanut butter cup mild raw honey tsp pure vanilla extract REPLACE Peanutbutter with ALMOND BUTTER

This Vegan Chocolate Mousse is ridiculously easy to make and incredibly delicious.

The Best Vegan Chocolate Mousse

Vegan Chocolate Mousse can coconut cream cup raw cacao powder 1 Tbsp rice malt syrup (more for sweetness) cup chia seeds Whisk. Chill 3 hours in fridge or overnight.

chocolate mousse: coconut milk cream, honey, cacao, vanilla, almond extract

Five Ingredient & Five Minute Chocolate Mousse

Chocolademousse 1 can of coconut milk, only use the hardened cream part cup raw honey (use real, raw honey cup raw cacao 1 tbsp vanilla 1 tsp almond extract – optiona

The sky is the limit-- make any flavor chocolate bars you choose! Full recipe: http://chocolatecoveredkatie.com/2012/01/15/three-ingredient-chocolate-bars-1/

healthy chocolate bars cocoa powder, unrefined coconut oil, vanilla stevia drops to taste (If you'd prefer to use a liquid sweetener, such as agave or pure maple syrup.

Coconut milk ice cream FOUR ingredients: canned coconut milk (full fat for best results), cocoa, sweetener (honey, maple syrup, stevia) and vanilla! Sooooo yummy & super easy!

Coconut milk ice cream FOUR ingredients: canned coconut milk (full-fat for best results), cocoa, sweetener (honey, maple syrup, stevia) and vanilla! It is more like ice milk icecream.

Breakfast has never been so beautiful.

Photo via: Loni Jane Cranberry smoothie with activated buckwheat, grapes and banana slices. For more raw food recipes and inspiration .

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