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A must-have for serving any speciality cheese course, this superb natural slate board lets you write the name of each variety next to it in chalk, so your guests can really get to know what's what.

Crostini with Figs, Prosciutto, and Goat Cheese

Crostini with Figs, Prosciutto, and Goat Cheese. My favorite kind of meal.

Fruit Line-Up Picture on VisualizeUs - Bookmark pictures and videos that inspire you. Social bookmarking of pictures and videos. Find your pictures and videos.

Beef and Guinness pot pies. This recipe was simple to follow and the resulting pies were true to the recipe. I used beef chuck and the beef was fork tender and very moist, which is not always typical of small pies. The carrots and celery added a roasted sweetness to the meat and this complimented the buttery, flaky pastry. As I didn't have fresh tarragon to hand, I used thyme, as I have made similar pies previously which included thyme and a roughly chopped onion in the ingredients. The ...