How to ripen an avocado - ExPress-O

how to ripen an avacado

UMMM this is awesome -- Freeze your avocados {keeps up to 6 months!}

How to keep an avocado from browning

The Fastest way to peel garlic!

Avocado Sushi

How to Keep Cilantro Fresh. This is how I always store my cilantro now. (And I ALWAYS have cilantro on hand!) Works GREAT!

How to store fruits and vegetables so they won't rot... Example - Celery: wrap it in tin foil - will stay crisp in the fridge for weeks.

This Infographic is a Cheat Sheet For Clever Microwave Uses. I've died and gone to Microwave Heaven. :c)

Quick and Easy Chicken and Avocado Burritos (Under 10 Minutes!)

100 Days of Real Food Blog: 1 Family, 2 Kids, 0 processed foods. Lots of recipes and tips on how to keep it inexpensive!

If you need a ripened banana for a recipe but only have ripe ones, just put one in the oven at 350 degrees for about 8-10 minutes. Will be soft and mushy and ready for your favorite recipe.

Do you struggle to remember volume conversions while cooking? Print out this helpful kitchen conversion chart and keep it on-hand.

AVOCADO SALSA- The best I've EVER tasted! Super easy recipe.

Make your own condensed cream soups; avoid BPA (in the cans) and unpronounceable ingredients! Best of all, you can freeze this in 1-cup portions so it will be as fast to grab as a can.

How to Find the Perfectly Ripe Avocado by Flicking off the Stem by lifehacker: A nice yellow-green patch underneath means a perfectly ripe one. http://lifehacker.com/5919547/always-find-the-perfect-avocado-by-popping-off-the-stem# #Avocado #lifehacker

While living in Brazil, my friends told me about looking under the "belly button". I have used this trick for years and it has never failed me.

LIFE HACKS Take your bananas apart when you get home from the store. If you leave them connected at the stem, they ripen faster. Store your opened chunks of cheese in aluminum foil. It will stay fresh much longer and not mold. Peppers with 3 bumps on the bottom are sweeter and better for eating. Peppers with 4 bumps on the bottom are firmer and better for cooking. Add a teaspoon of water when frying ground beef. It will help pull the grease away from the meat. ...

Use a slice of lemon to keep your avocado from browning. [Photo by Kirstin Uhrenholdt for The Family Dinner]