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1 Pork tenderloin


1 Garlic
1 Thyme, fresh

Canned Goods

1 Chicken broth


1 Grained mustard, coarse

Baking & Spices

1 All-purpose flour
1 Kosher salt
1 Pepper

Oils & Vinegars

1 Vegetable cooking spray

Beer, Wine & Liquor

1 White wine, dry
Jacqueline van Biene
Jacqueline van Biene • 2 years ago

Mustard-and-Wine Pork Tenderloin

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