Visit site
  • Emily Brayton

    Buffalo Chicken Dip with Cream Cheese and Ranch Dressing. Perfect for football season!

  • sarah jean

    Buffalo Chicken Dip Recipe 1 pound of boneless skinless chicken breast 1 Bottle of Franks Red Hot sauce (12 oz. or 1.5 cups) 8 oz container of cream cheese 1 cup Mexican cheese blend (or your favorite blue cheese or gorgonzola) 1 cup Ranch dressing. 1 bag tortilla chips and/or veggies for dipping

Related Pins

This is a lighter French Onion Chip Dip - and you'll be glad, cuz you won't want to stop at one chip! Created by Jamie Wise {My Baking Addiction}

Easy Buffalo Chicken Dip from Taste of Home -- shared by Janice Foltz of Hershey, Pennsylvania #tailgating

Buffalo Chicken Chili. A new twist on a classic one pot meal! Use chicken breasts instead of ground chicken, a low-sodium chicken broth, and a small amount of light/low-fat crumbly cheese as a garnish.

Buffalo Chicken Nachos I made these for Game Day and they were great. I added bell peppers when cooking my nachos. If you don't like soggy chips you may want to forgo pouring the leftover sauce. It will remove some of the heat as well. Will cook again!!!

Buffalo Chicken Dip with Cream Cheese and Ranch Dressing. This is my go-to for holiday parties!!! LOVE IT!

Big on taste, but low in calories, this skinny buffalo chicken dip is sure to be a game day pleaser this fall!