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The Devil's Food Advocate: Cinnamon Swirl Brioche and Honey Butter

The Devil's Food Advocate: Cinnamon Swirl Brioche and Honey Butter

A rich, buttery, fruit-filled celebration bread.  Perfect for an Easter brunch. #easter #bread

A rich, buttery, fruit-filled celebration bread. Perfect for an Easter brunch. #easter #bread

Get this all-star, easy-to-follow Momma Callie's Banana Nut Bread with Honey Butter recipe from Patrick and Gina Neely.

Momma Callie's Banana Nut Bread with Honey Butter

Get this all-star, easy-to-follow Momma Callie's Banana Nut Bread with Honey Butter recipe from Patrick and Gina Neely.

Homemade King's Hawaiian Bread!!! These rolls were super easy to make and delicious! The only change I made was heating up the pineapple juice to 105 degrees so the yeast would work,  and I used rapid rise yeast instead of regular! Will make these over and over!! Everyone raved about them at dinner tonight and asked for the recipe!!

Homemade King's Hawaiian Bread!!! These rolls were super easy to make and delicious! The only change I made was heating up the pineapple juice to 105 degrees so the yeast would work, and I used rapid rise yeast instead of regular! Will make these over and over!! Everyone raved about them at dinner tonight and asked for the recipe!!

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