Chinese Lemon Chicken -Jenna Note 2013-It's a winner! I made 1 small adjustment, I put a pinch of red pepper flakes in the sauce to knock the sweetness down a bit! Dinners Tonight, Fun Recipes, Chine Lemon, Lemon Zest, Food, Lemon Chicken Recipes, Yummy, Chinese Lemon Chicken, Chicken Breast
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Lemon Chicken * 2 tbsp. lemon zest 1/3 cup freshly squeezed lemon juice 2 cloves garlic, crushed 2 tsp. fresh thyme leaves 1 tsp. fresh rosemary leaves, finely minced 1 tsp. salt 1 tsp. black pepper 1-2 kgs. of bone-in, skin-on chicken thighs or drumsticks 2-3 tbsp. melted butter Thinly sliced lemons, for garnish
Directions: Combine the lemon zest, lemon juice, garlic, thyme, rosemary, salt and pepper in a large zipper-lock plastic bag. Seal the bag and shake well to blend. Place the chicken pieces in the bag with the marinade, pressing out excess air and sealing once more. Refrigerate and let marinate for 2 hours.