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  • Fidelia Toh

    Baked brunch baguette. Baguettes are low in fat (and there are whole wheat ones!) and you can use eggs, egg whites, skim milk (or fat free half and half), and add veggies - use meat sparingly (Canadian bacon is low-fat). View the recipe details!

  • Barbara Allen Capello

    Baked brunch baguette Makes 2 filled baguettes This is a fabulous breakfast or brunch recipe, easily increased for larger numbers or appetites. Featuring the ever useful egg – it’s a kind of Jumbo Breakfast Roll Remember to whip up your egg mixture in a jug, as it makes it really easy to fill your hollowed out bread rolls

  • Viki Baisden

    Baked brunch baguette. Stuffed with creamy eggs and wrapped in ham

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baked brunch baguette Makes 2 filled baguettes Ingredients: 2 demi baguettes, wholemeal or seeded 2 whole eggs + 1 egg yolk 25ml cream or creme fraiche 2 thin slices parma ham 1 ounce hard cheese, grated (I used gouda) 2 spring onions, finely sliced Salt and pepper

baked eggs boats Looks good, I bet even jett would eat them instead of those store bought breakfast sandwiches.

Egg Bacon Baguette Breakfast | Foodqik

Egg Bacon Baguette Breakfast Recipe

Made these baked eggs today! Hybrid of this recipe and another. Buttered the ramekin (lightly!), put in 2 tsp. heavy cream, three eggs, some browned pancetta and topped with a mix of Romano cheese, chopped fresh thyme, and chopped fresh rosemary. Baked at 375 for 15 minutes. Served with toast made from crusty bread. In short - AWESOME!

Baguette rellena con huevo, bacon y gruyère - L'Exquisit= Baguette stuffed with bacon, egg, and cheese

Cheesy Southwest Egg Bake - Everything you love about breakfast in one delicious pan. In the oven in 20 minutes!

love the stacking of boards and the use of paper to wrap these beautiful sandwiches. Love, love, love

Lunch or breakfast filled baguettes! They look super tasty! - With eggs, cream, bacon, cheese (ofcourse!), and spring onions