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These Venetian rice fritters are an addictive snack - make them using leftover risotto!

4 out of 5: Rice Balls- I combined the first recipe with the bacon of the second. It was very good. Make sure to chop smaller if actually going to make the golf ball sized balls. I made onigiri triangles instead so the larger filling wasn't an issue.

by Kulsum of Journey Kitchen- Mom’s Zarda, Sweetened Saffron Rice in the Indian Manner)

Sicilian Rice Balls by squidoo: Arancini are little oranges because that is what they resemble when they emerge from the fryer. Short grain rice is essential for this recipe, the balls of rice will not be glutinous without it, use a risotto rice.The shapes and fillings very over Sicily as a very very rough rule, the round arancinis are made with a meat sauce, pear shaped arancinis contain chicken and the oval are made with ham and cheese and a bechamel sauce... #Rice_Balls #Arancini #Sicily

Citrus Arancine with Pecorino Cheese--serve them in cones of brown paper for easy presentation

I will never do this - but so cute! bear rice ball w/ soup / japanese style

Arancini (rice balls) with marinara sauce. I first had these in Italy, and finally found a recipe!