Sweet-Potato Chips Bet your kids can't eat just one of these chips! That's OK, though, because sweet potatoes are filled with fiber and antioxidants. To make a batch, cut potatoes into thin slices (a snap when you use a mandoline), gently rub with oil, sprinkle with sugar and cinnamon, and bake until crisp.
Crispy Baked Carrot Chips made with #coconut oil. Sweet and crispy snacks for those afternoon slumps.