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Slow Cooked Pork Rib Tacos With Mango Salsa - Hispanic Kitchen

Chorizo & Potato Tacos, love the contrast of the blue corn tortilla against the vibrant veggies, a feast for the eyes! #tailgating #fastfood

Tacos de Barbacoa | Source: Adapted from Food People Want | I've wanted to make my own barbacoa at home for a long time, because as delicious as Chipotle is, it's not somewhere that I should be frequenting. I once made the mistake of calculating the calories for one of my beloved burrito bowls. Ouch. Fortunately, the results of my at home barbacoa were delicious. \ From: abitchinkitchen.com

Tacos de Chorizo & Frijoles con Chorizo

The perfect summer dinner: beer-battered fish tacos.

Tacos al Pastor 4 chiles güajillo, 2 dientes de ajo grandes, 20 ml. de vinagre de piña o manzana, 5-10 grs. de pasta de achiote, 1 pizca de comino, 10 pimientas negras, Sal al gusto. 1/2 kilo de pierna de cerdo en filetes muy finos {pueden usar lomo}, 250 grs. de tocino {la receta original lleva lardo}, Una piña pequeña cortada en trozos,Cebolla en rodajas finas al gusto. Adobo.

Tacos de Canasta by MaLuMaPe...must try to get the recipe for this.

Tacos al pastor. A classic from my family's home state of #Morelos. Can't wait to go back and have these again!